There’s something especially comforting about a good coffee in the Highlands — particularly on a cool morning or after a walk along Loch Awe. At Ben Cruachan Inn, coffee is taken seriously, and it’s all about quality, tradition, and bold flavour.
The inn serves coffee using a classic Italian Casadio Undici espresso machine, producing rich, full-bodied espresso just as it’s meant to be enjoyed. The beans are an extra-dark Italian roast, chosen for their deep flavour, strength, and smooth finish — a favourite with guests who appreciate a proper coffee.
Coffee at Ben Cruachan Inn is served Italian-style: short cups, strong pours, and no compromise on flavour. Whether you’re starting your day, taking a break after exploring the area, or warming up by the fire in the afternoon, it’s a coffee that delivers exactly what you want — bold, satisfying, and memorable.
For those who prefer something different, the inn also offers a carefully selected range of Clipper Organic teas, from classic blends to herbal options, all ethically sourced and full of flavour. And for an extra indulgent treat, the luxury dark hot cocoa is a guest favourite — rich, warming, and perfect on a winter’s day.
Paired with the relaxed atmosphere of the inn and views across Loch Awe, drinks at Ben Cruachan Inn are more than just a refreshment — they’re part of the experience. Whether it’s a strong espresso, a calming cup of tea, or a comforting hot chocolate, it’s the perfect way to slow down and enjoy the moment.
